Food Safety & Environmental Health-Free-Samples for Students

Question: Implement and Monitor Environmentally Sustainable Work Practices. Answer: Hospitality is an important sector or industry since it requires good environmentally sustainable workplace practice. Since hospitality industry heavily considers environmental health, development of environmental sustainable policies is therefore important for any organization that has hospitality aspects such as kitchen or restaurant. There are some aspects of environmental sustainable regulation that regulate the hospitality industry especially kitchen operations. Some of the regulations are environmental health, energy usage and environmental safety. Firstly, environmental health regulations within the hospitality consider the healthy practices in the workplace and hygiene. Department of health regulate sanitation, water quality and waste disposal (Department of Health 2017). For instance, hospitality organization must be certified by department of health through environmental health council and issue license that permits operations. Secondly, department of energy provides energy efficiency usage regulations, appliances energy usage and environmental rating system. Benchmark includes usage of national environmental rating system to assess energy, water, waste and indoor environment. Thirdly, environmental safety is another aspect of environmental regulation that considers provision of services that are environme ntally safe to customers (Thomas, 2016). Some of the current workplace policies and procedures within the hospitality industry include health rating, efficient energy usage, and environmental hygiene and food storage policies. Firstly, the department of health in collaboration with hospitality association provides clear guideline and policies that ensure healthy hospitality operations. For instance, department of health outline the health rating procedure for workplace that rate to food usage, food safety and disposal of food remains or waste (Australian Institute of Food Safety, 2017). Secondly, the energy usage policy provides the procedures for assessing and ensuring of clear energy, appliances energy consumption and environmental pollution reduction procedures. Thirdly, environmental hygiene policies ensure that the environmental conditions within and around the kitchen is clean, sanitation assessment procedures and proper waste disposal guidelines or procedures. Fourthly, food storage is another hospitality area with c lear policies that state that proper food storage with safety considerations and pollution free system is the best sustainability workplace practice (ACT Government, 2017). The three workplace policies and procedures that can be identified within the kitchen include proper waste management, energy usage and food storage policies. Firstly, commercial kitchen comply with health policies that require hospitality industry to observe environmental hygiene and sanitation (Work Health and Safety and Other Legislation Amendment Act 2014). The kitchen is properly designed with good waste disposal system and clean water. Secondly, the kitchen complies with energy policies that require efficient energy usage and clean energy consumption with minimal pollution. Kitchen uses energy sources such as gas and electricity for both lighting and heating. Thirdly, the kitchen also upholds food storage policies that provide good food storage requirements with minimal environmental pollution. The components of workplace procurement or purchase policies are transparency policies, workplace safety and food storage policies. Firstly, when purchasing equipments or foods that are sold within the hospitality facility, the procedure should be clear and transparent. Secondly, equipment purchased need to be safety to user with minimal capability to pollute the environment. Thirdly, food purchase policies also provide the necessary storage requirement prior to purchase and after purchase with main focus on perishability of food stuffs (Clark, 2006). Some of the possible environment and resource issues that may be cause by procurement or purchase policies include safety of the equipments, waste management and resource utilization. Firstly, transparency purchase and procurement of equipments and food indicate that the equipment purchased are safer to use and has clear environmental implications. Secondly, food purchase and procurement policies ensure low food wastage due to spoilage, unhealthy food or unclean food that eventually pollutes the environment. Finally, proper purchase procedure and policies ensure proper utilization of financial resources and limited resource wastage. Area of operation process review Brief description of issue Estimated size or amount Usage of food, liquid ingredients in kitchen Foods are cooked or served raw as fruits Usage of electricity, gas and water The kitchen uses various electrical appliances such as oven, refrigerators and entertainment systems. Gas is also used for heating and cooking of food Many electrical appliances, equipments and tools Disposal of waste materials Kitchen garbage storage, disposal area Waste within the kitchen are disposed mainly to the main garbage located behind the kitchen 1 garbage or waste disposal area Recycling reusing Kitchen garbage storage/ disposal Some of the waste such as used containers are also reused as storage containers Storage of stock Food stock storage is mainly done on the deep freezers and refrigerators 4 storage equipments There are some external specialist sources that can also assist in advising the commercial kitchen on environmental and resource issues. Some of the specialists are environmental specialist and external auditors. External auditors provide the financial resource advice on procurement and purchase to ensure transparency, clear and limited resource wastage. Environmental specialists are good in assessment and advising on the environmental implication of various equipments purchased or food purchased. In collaboration with energy specialist, environmental specialists offer the best energy sources that can be purchase for used in the commercial kitchen (Kates, 2010). According to the inspection of the commercial kitchen there are three main areas that were inspected, health, environment and procurement. Firstly, health assessment process was done on food, kitchen environment and sanitation to assess the healthy conditions present in the kitchen. One of the internal sources of information is the health permit or license and health assessment records available in the management office. External source of information used include health regulation codes, health policies available from Department Of Health. Environmental review process checked on waste disposal, sanitation and energy efficiency to ensure there is minimal environmental pollutions. Thirdly, procurement process transparency process gives the guidelines that are used to source food and other equipments used within the kitchen (Bell Morse, 2008). During kitchen inspection, some of the environmental sustainability and resource usage issues identified are food usage, energy consumption, waste disposal and food storage. Firstly, food usage is important aspect of kitchen operation and environmental sustainability since it ensure food are properly utilized to avoid wastage that result in environmental pollution. Secondly, the kitchen uses electricity and gas for energy and energy consumption especially use of electricity and gas makes up clean energy that comply with energy regulations policies. Thirdly, waste disposal and waste management are other important aspect of environmental issues within the kitchen. Finally, food storage is another issues that touches both environment and resource management (White, Stallones Last, 2013). In order to address the issues identified in the kitchen there is need for continuous environmental health assessment procedures and proper food stock management system. Firstly, despite the clearly set health regulation compliance policies, there is need for continuous environmental health assessment to ensure that sanitation and waste management is done accordingly. This also makes the kitchen management and the staffs accountable of the waste disposal procedures used in the kitchen. Secondly, food stock management within the kitchen needs some improvements. As per the inspection, a lot of food is still wasted due to improper management especially cooked food that now has low storage life (Satin, 2008). Some of the recommendations for improvement include proper food usage, low energy consumption, waste disposal and food storage. There is need for proper food usage that minimizes wastage and this requires that food heating equipments such as oven are purchased within low energy requirement as compared to current oven. This will keep the temperature of cooked foods at the required level to avoid cooking more food. Secondly, before purchasing heating and lighting equipments their energy consumption ability need to be assessed so as to purchase only those with low energy requirement. Thirdly, though the kitchen has good waste disposal procedures, most of food waste especially leftovers still are not properly managed and there is need for properly disposing food wastes (Krebs, 2001). Finally, food storage in kitchen make use of deep freezers though this is also attached to high energy consumption. The procurement and purchase system need to be designed that incorporate good storage for p urchased food and before purchase to avoid buying already spoiled food. Assessment 1 The kitchen environmental sustainability and resource usage efficiency inspection records can be grouped into energy usage as shown below Assessment 2 Commercial kitchen uses various appliances that were identified during environmental sustainable and resource usage efficiency. The commercial kitchen uses various appliances such as refrigerators or deep freezers, oven, entertainment units and other appliances. These appliances use electricity as source of energy. Electricity usage does not pollute environment hence one of the best strategy that is sustainable to environment. References ACT Government (2017), accessible at https://www.health.act.gov.au/public-information/businesses/food-safety-regulation The Australian Government, Department of Health (2017), Food Safety and Environmental Health, accessible at: https://www.health.gov.au/ Clarke, R. King, J. (2006), The Atlas of Water. London: Earthscan Clark, D. (2006), A Rough Guide to Ethical Living. London: Penguin. Bell, S. Morse, S. (2008), Sustainability Indicators. Measuring the Immeasurable? 2nd edn. London: Earthscan. Australian Institute of Food Safety (2017), Food Safety Laws Accessible at: https://www.foodsafety.com.au/resources/videos/food-safety-laws Kates, R.W., ed. (2010), Readings in Sustainability Science and Technology an introduction to the key literatures of sustainability science CID Working Paper No. 213. Center for International Development, Harvard University. Cambridge, MA: Harvard University, December 2010 Krebs, C.J. (2001), Ecology: the Experimental Analysis of Distribution and Abundance. Sydney: Benjamin Cummings. Satin, M. (2008), Food alert!: the ultimate sourcebook for food safety (2 ed.). New York, NY: Facts On File. Thomas, S. A. (2016), The Nature of Sustainability. Chapbook Press. Grand Rapids, Michigan White, F; Stallones, L; Last, J.M. (2013), Global Public Health: Ecological Foundations. Oxford University Press. Work Health and Safety and Other Legislation Amendment Act 2014 No. 14 pts 1, 3 date of assent 9 April 2014 ss 12 commenced on date of assent remaining provisions commenced 16 May 2014 (2014 SL No. 59)

Criticism of to a waterfowl Essay Example For Students

Criticism of to a waterfowl Essay The poems of Bryant may be classed, with regard to their subjects:those expressing a universal interest, relative to the great conditions of humanity, types of nature symbolical of these, as the Winds; poems of a national and patriotic sentiment, or expressive of the heroic in character, as the Song of Marions Men. Of these, probably the most enduring will be those which draw their vitality more immediately from the American soil. In these there is a purity of nature, and a certain rustic grace, which speak at once the nature of the poet and his subject. Symbolic images of nature abound in his verses. Here Id like to share some of my observation of some of the poem to a waterfowl. Whither, midst falling dew, While glow the heavens with the last steps of day, Far, through their rosy depths, dost thou pursue Thy solitary way? Whitherto what place. We have to read the whole stanza to complete the question. The author delays the meaning so long by putting in the description of time and place to create a feeling of distance to the destination. And thee, thou, thythese are all poetic ways of saying you in the singular form. In a sense, focusing on a single distinctive you with no possibility of it being the plural you. So, maybe it is more than just poetic diction, but the emphasis of solitude. Seekst thou the plashy brinkOf weedy lake, or marge of river wide, Or where the rocking billows rise and sink On the chafed ocean side? Rubbed away by friction, constant irritation. Here are three different possible destinations for the waterfowl. they have something in common. There is a Power whose careTeaches thy way along that pathless coast, The desert and illimitable air, Lone wandering, but not lostIf he is speaking of God (what kind of god?), why does he call him a Power? Birds migrate because of natural instinctswhat is the connection to a Power here? He might imply that Nature and God are identified Again, notice the emphasis on Lone. In the fifth stanza, cold thin atmosphere, stoop, weary, and welcome land contrast sharply. which adds to the picture of the bird both concretely and symbolically. this birds flight is beginning to represent the lonely and lifelong struggle of the writer himself in hope of finding his welcome land. Thourt gone, the abyss of heaven Hath swallowed up thy form; yet, on my heart Deeply hath sunk the lesson thou hast given, And shall not soon depart. This stanza sounds a little didactic to me. The poet clearly warns the reader that a lesson is coming. Romantic poetry is usually more subtle than that, although it does often find human, even spiritual truths in natural events. The abyss of heaven is NOT a word we often see associated with heaven! What does that suggest about his view of heaven? Does he mean that the immeasurably profoundity of heaven will always be an unfathomable chasm to him, totally beyond his kent. In the last stanza, the word alone is found again. waterfowl ordinarily travel in groups, or at least in pairs. But it is important (and meaningful) that this bird is alone. It reveals the poets feeling about his own life. Although the last verse suggest that he has found comfort in this poem, but the word must tread alone also add some hints of shadows and conflict here. Bryant fastened upon the genial influences of nature about him. As the present world was becoming more threatening and alienating to writers ,Individual solitude became a strand among them. So much of the greatest writing of these two hundred years is in the form of individuals alone, standing off by themselves, meditating on their own fate, William Cullen Bryants To a Waterfowl. Here perhaps better than in any other unit can we see writers living in an age of progress and democracy turning inward-and often to nature-in search of consolation.

The FBIs Carnivore System free essay sample

This paper looks at the FBIs new law-enforcement division called the Carnivore system . There is a new technology of criminal activity which involves the use electronic means of communication in committing crimes. This paper looks in greater depth at some of these issues by examining the FBI Carnivore system, how it was developed, what its capacities are, and the problems civil libertarians and others see. From the paper: `It has a ferocious name. And its bark is in fact probably just about as bad as its bite. And while it certainly has the power to do good, the inherent costs may make it not worthwhile. The FBI?s Carnivore system is a tool used by this law enforcement agency to snare criminals who use electronic means of communication in committing their crimes, allowing this federal agency to collect and examine email and other electronic traffic sent and received by those suspected or accused of crimes ? along, of course, with the rest of us. We will write a custom essay sample on The FBIs Carnivore System or any similar topic specifically for you Do Not WasteYour Time HIRE WRITER Only 13.90 / page While the crime-fighting capacities of such a capability can be seen to be substantial, it should also be clear that such a system has the ability (if improperly used) to cause substantial harm to the rights of the innocent because most people do not realize that their electronic correspondence can be seized and examined. An essential bedrock of the American legal system (and indeed of American culture) rests on the English common-law assumption that people have a basic right to privacy and that unless they should assume or know otherwise that they have a presumption of that privacy. Thus a person shouting on a public street has no reasonable expectation of privacy. A person sitting at her computer sending email to her mother does.`

Essay Topics - Tips For Writing Essays That Will Stand Out

Essay Topics - Tips For Writing Essays That Will Stand OutCollege essay topics have never been as popular as they are today. College students want to impress their professors by delivering essays that reflect their talents and abilities. At the same time, they want to make sure that their essays do not deviate from what is expected of them.There are various essay topics available to students. One of the more popular is the topic choice. It is a very popular topic for many reasons, and you should find a topic that you think will be most useful to you.Ideas have no boundaries; they can be anything from a new invention to a philosophical or religious idea. Regardless, of how special your topic is, however, there will always be some that are more appropriate for you. You can also try to choose topics that are too popular.As you probably know, most college students tend to choose topics that are very popular right now. If the topic you choose is one that has a big amount of traffic, it mi ght be hard to find another student who can relate to it.However, if you do find someone who can relate to your topic, it might be very easy to change your topic to something else. For example, if you choose to write about the famous personification of your passion, you can easily change it to something that might be more relevant to your interests.It is also important to understand how one word in a sentence can change the meaning of a topic. Using long sentences and even words that are difficult to pronounce can make a topic seem dull.The best way to find topic ideas is to look at some of the popular essay topics today. These articles give examples of topics that can help you craft an original essay. Make sure that you research each topic well before you start writing, so that you can prepare for the challenges that come with writing.

The Oil Business in America

The Oil Business in America Free Online Research Papers Over the past few years a very big topic that has come up in the news and in a lot of conversations is Oil. The definition of Crude Oil is the mixture of naturally occurring hydrocarbons that is refined into diesel, gasoline, heating oil, jet fuel, kerosene, and literally thousands of other products called petrochemicals. Crude oils are named according to their contents and origins, and classified according to their per unit weight (specific gravity). Heavier crudes yield more heat upon burning, but have lower API gravity and market price in comparison to light (or sweet) crudes.(business dictionary) Another definition of crude oil is a naturally-occurring substance found in certain rock formations in the earth. It is a dark, sticky liquid which, scientifically speaking, is classified as a hydrocarbon. This means, it is a compound containing carbon and hydrogen, with or without non-metallic elements such as oxygen and sulfur. Crude oil is highly flammable and can be burned to create energy. Along with its sister hydrocarbon, natural gas, derivatives from crude oil make an excellent fuel.(OPEC) Oil is the lifeblood of America’s economy. Currently, it supplies more than 40% of our total energy demands and more than 99% of the fuel we use in our cars and trucks. The Department of Energy’s Office of Fossil Energy focuses on two important concerns over oil an immediate readiness to respond to oil supply disruptions and keeping America’s oil fields producing in the future. In the event the United States is confronted with a serious disruption in oil supplies, the Strategic Petroleum Reserve can provide an emergency supply of crude oil. The oil is stockpiled in underground salt caverns along the Gulf of Mexico coastline. President Bush has ordered the Reserve to be filled to its full 700 million barrel capacity by 2005. The Department of Energy also maintains an emergency supply of heating oil for consumers in the Northeast who depend on this fuel for much of their heating needs. Two million barrels are stored in commercial terminals and can be released quickly should severe weather or other emergencies create life-threatening fuel shortages. One way to prevent an oil supply disruption is to ensure our domestic production of oil is maintained. Remaining U.S. oil fields are becoming increasingly costly to produce because much of the easy-to-find oil has already been recovered. Yet, for every barrel of oil that flows from U.S. fields, nearly two barrels remain in the ground. Better technology is needed to find and produce much of this â€Å"left-behind† oil, and DOE’s Fossil Energy program, through its National Petroleum Technology Office, is developing new exploration, drilling and production processes that can keep U.S. oil fields producing for well into the future.(USDE) That section states that even though our oil fields are being drained there is still oil in them that we cannot get too. With new inventions and new ways of drilling we will be able to get the rest of the oil that is being left in the oil fields. There is no real energy source that has affected our whole existence with such an impact that crude oil has had. Oil was formed over millions of years from dead plants and animals that lived in the oceans before the dinosaurs and some is from the dinosaurs. This is why it is called a nonrenewable resource because it takes an extremely long time to be made. So when we run through the oil that is in the ground now, we will not have any until another few millions of years from now. In every aspect of life there is a rise a peak and a fall right now we are at a peak, we will never be able to extract the same amount again. And because of this and the fall or drop when we run out we will have no cars no planes, nothing that is propelled by oil or a off product of oil. The all American alternative to oil is Hemp which can be grown on American farms. However, it was banned in the United States in 1937. â€Å"Everything now done by fossil fuels can be done cheaper and better with renewable natural resources grown on American soil by American farmers. For more than 12,000 years before it was banned in 1937, the world’s number one natural resource for food, fiber, fuel and natural oil was hemp.†(hempfarm.org)If we can grow something that is equal to oil and is all natural and reusable, why not. It comes down to politics if it is a truly equal alternative. Hemp is also known as weed, or marijuana. It can be made by boiling it until the needed nutrients are taken out. â€Å"The answer has been available for thousands of years. We can either burn clean hemp biomass fuel to boil water and make the steam that turns the turbines that give us our electricity, or we can burn oil and coal and pretend that nuclear power is Clean Energy†.â₠¬ (hempfarm.org) The only thing in question would be is making a drug legal going to make things worse or better over all. The answer we will never know unless we try it. However it should not be illegal for the farmers who are growing it for the government to sell as a natural alternative to oil. The same goes for natural gas. If we were to convert everything from oil based gas to natural gas, everything would be a whole lot better. In fact if each country had its own way of producing an equivalent resource to oil it would change the crisis we are in currently. Instead of oil ruining the world and shutting down plants it would have minimal effects on the world as a whole. And even though many politicians now are pushing to legalize hemp and put a tax on it; which in turn with the selling of that and collection of taxes from it the United States could receive billions of dollars more a year; and even with that tax hemp would still be much cheaper than oil is now and much safer for the environment. There are many different things that when the time comes we will be forced to have to use, even if there is a strong opposition to it. Another thing that is bad about oil is the danger to and the effects it has on the environment. For example the transportation of oil is very dangerous because of the high chances of an oil spill from oil tankers traveling across the oceans. There is a part of the government that was made specifically for instances like this called the EPA the Environmental Protection Agency. In the case of an oil spill the EPA seeks to prevent, prepare for, and respond to oil spills that occur in and around inland waters of the United States. EPA is the lead federal response agency for oil spills occurring in inland waters, and the U.S. Coast Guard is the lead response agency for spills in coastal waters and deepwater ports.(EPA) When countries are at war, one country may decide to dump gallons of oil into the other country’s oceans. Terrorists may cause an oil spill because they will dump oil into a country’s ocean. Many terrorists will do this because they are trying to get the country’s attention, or they are trying to make a point to a country. Seabirds are strongly affected by oil spills. A seabird may get covered in the oil. The thick black oil is too heavy for the birds to fly, so they attempt to clean themselves. The bird then eats the oil to clean its feathers and poisons itself. If workers have found sea birds that are not dead because of oil, they will take the birds to a cleaning center or captivity where they are kept in a facility because they can not live in the wild on their own. Animals that are in captivity because of an oil spill will be cleaned by professionals and volunteers. When a bird is in captivity, the oil will be flushed from its eyes, intestines, and feathers. The bird will be examined for any more injuries like broken bones, and it will take a medicine to prevent any more damage. And not just birds are affected every animal in the ocean is affected in one way or another. The future of the world still dependent on oil looks very bleak and dreary, there has got to be another way, there is other ways it just all depends on us as people to change it before it gets too bad. Research Papers on The Oil Business in AmericaBionic Assembly System: A New Concept of SelfPETSTEL analysis of IndiaGenetic EngineeringRiordan Manufacturing Production PlanDefinition of Export QuotasTwilight of the UAWMarketing of Lifeboy Soap A Unilever ProductNever Been Kicked Out of a Place This NiceIncorporating Risk and Uncertainty Factor in CapitalBook Review on The Autobiography of Malcolm X

Music History Research Paper Example | Topics and Well Written Essays - 2500 words

Music History - Research Paper Example It was usually a part of mourning also, except in cases, such as, when Admetus while mourning his wife, ordered that â€Å"neither lyre nor pipe is to be heard in the town for twelve months." (West 14). Often religious festivals or ceremonies would begin with a procession with music, such as chorale accompanied by the pipes and/or the lyre. The people might be dancing or have dancers with them. Processionals are thought to be the oldest form of Greek music. It is believed that the earliest recorded occasion was a procession from Messina to sacrifice on Delos (West 15). Every part of Greek life had some kind of music that was traditionally used. Following is a description of the most well known types: Hymns were sung by a chorus to the gods, except Apollo and Dionysus, which had their own special songs, the paean, a song of joy, and the dithyramb, a choral song of prayer or supplication. The Dithyramb eventually became secularized and metamorphosed into the drama form tragedy. The Hy porcheme was a song and a dance. The Prosodion was used for processionals to altars and temples at the beginning and ending of festivals. Enkomion was a song of praise for men, as was the Epinikion used to honor the winner of athletic competition. A Skolion was sung by guests at a banquet. An Erotikon was an erotic song or poem for gods and goddesses and also men and women. The Hymenaios was used for weddings during the processional, at the banquet and in front of the bridal suite. The Threnos was a funeral dirge, sung by a chorus solemnly in either very low or very high pitch. Maidens would sing a Partheneion . Many of these have echoes in current church and classical music ("Lyric Genres."). 2. Describe the evolution of notation from the concept of neumes to the development of the staff and the idea of nota. Music likely dates back to the earliest civilizations, even hunter gatherer populations , but it was not until the Greeks created a form of musical notation that we have any records of written musical notation. There is a piece of music carved on a tombstone called the Seikilos Epitaph, found in Turkey, and may be from the 1st century AD. This is evidence that ancient Greeks used music notation since the 3rd or 4th centuries BC. Boethius (c.AD 470–AD 525) applied the first 15 letters of the alphabet to the notes in use at the end of the Roman period in the five textbooks he wrote on ancient music while in prison. A system called neumes, using Greek language symbols, was used in about the 6th century AD to record the Gregorian chants. This system only reminded a singer or musician of the â€Å"shape â€Å" of a memorized song. It was not until the tenth cent ury that Heightened Neumes were arranged above and below a line to indicate rising and falling pitch. In the twelfth century, Guido D’Arezzo placed letters on lines to indicate pitch. The staves developed over the next four centuries with different numbers of lines, but in the sixteenth century the five line staff became standard. Early music was all written down by the church and aristocracy, as paper and quills were expensive and most people could not read words either ("History of Music Notation - evolution, printing, specialisation and computers."). There was no system for tempo and measure until about the seventeenth century. It was not until the legitimization of polyphonic music, forbidden at first by Pope John XXII in 1322 (See Appendix A for his writings.), that other parts of our modern notation developed to fulfil its needs ("Polyphony Is

Advertising targeting children Essay Example | Topics and Well Written Essays - 1000 words

Advertising targeting children - Essay Example The researchers implemented a two-level Bayesian hierarchical linear model. The research concluded that all three methods – incentives, pledges, and competitions – were successful in improving students to increasingly incorporate fruits and vegetables into their diet. Further analysis of these results demonstrated that younger children responded more actively to incentives and pledges than did older children. While I had difficulty understanding the specific way the quantitative data was used, for the most part I understood the article. I appreciated this article as it is concerned with a socially responsible cause. I also felt that these findings could greatly aid students throughout their lives. Even though many of the students in the study may go back to poor eating habits, the very act of them practicing these habits at this age will for sure contribute to their developing strong habits in the future. Dar et al. (2011) examined the role and functions of fast food advertising on children. Within this area of investigation the research indicates that the Canadian government became highly concerned with the childhood obesity epidemic. Because of these concerns there is growing policy measures proposed that would prohibit or restrict fast food advertising on children. Subsequently this research sought to identify the effect of this advertising on children. The research implemented a quantitative research design. Specifically the researchers examined statistical data on household expenditures on fast food in a Quebec town from 1982 to 1992. This statistical data was compared to data from a town where fast food advertising had been banned. The difference between these figures was then used to determine the impact of the advertising. More specifically a triple difference methodology was used to examine these statistical findings. The researchers indicate that a ban on fast food advertis ing